Ingredients Home » Egg » Egg, rå
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Quick facts ( view all )
per 100g
FAT
10,10g
CARBS
0,30g
PROTEIN
12,40g
Allergies:
Egg
Review(s)
 
 
Nutritional content
  • Kilojoule (kJ) 590
  • Kilocalories (kcal) 142
  • Total Fat (g) 10,1
  • Saturated fat (g) 2,9
  • Carbohydrates (g) 0,3
  • Protein (g) 12,4
  • Sugars (g) 0,0
  • Salt (g) 0,3
  • Fiber (g) 0,0
  • Monounsaturated fat (g) 4,2
  • Polyunsaturated fat (g) 1,3
  • Cholesterol (mg) 420
  • Starch (g) 0,0
  • Mono + disaccharide (g) 0,3
  • Water (g) 75
  • Alcohol (g) 0,0
  • Retinol (µg) 215
  • Betakaroten (µg) 0,0
  • Vitamin A (RAE) 215
  • Vitamin D (µg) 3,8
  • Vitamin E (alfa-TE) 5,3
  • Tiamin (mg) 0,15
  • Riboflavin (mg) 0,52
  • Niacin (mg) 0,0
  • Vitamin B6 (mg) 0,12
  • Folat (µg) 69
  • Vitamin B12 (µg) 2,3
  • Vitamin C (mg) 0,0
  • Calcium (mg) 57
  • Iron (mg) 2,2
  • Sodium (mg) 132
  • Potassium (mg) 120
  • Magnesium (mg) 12
  • Zinc (mg) 1,4
  • Selenium (µg) 19
  • Copper (mg) 0,06
  • Phosphorus (mg) 242
  • Iodine (µg) 49
Allergies
  • Gluten No
  • Milk No
  • Lactose No
  • Shellfish No
  • Nuts No
  • Citrus fruits No
  • Egg Yes
  • Fish No
  • Drupes No
  • Peanuts No
  • Soy No
  • Celery No
  • Mustard No
  • Sesame No
  • Lupin No
  • Clams No
  • Peas No
  • Beans No
  • Lentils No
  • Sulphur dioxide or sulphites No
Owner
  • Information owner Matvaretabellen 2015. Mattilsynet, Helsedirektoratet og Universitetet i Oslo.
  • Website www.matvaretabellen.no
Product information
  • Organic No
  • Fairtrade No
Measures
  • piece 55
  • Extra large (g) 79
  • Large (g) 69
  • medium 59
  • Small (g) 49