Place the broccoli in an ovenproof dish. Top with the fried minced meat.
Make the sauce according to the instructions on the packet.
Take the pan off the plate and mix in the eggs.
Pour the sauce into the dish and sprinkle over the grated cheese.
Bake for approx. 20 minutes until the cheese has melted and turned golden.
If you want to make this with cleaner ingredients, the Bretagne sauce that is used to calculate the nutrition in this recipe is not the best. A better alternative is therefore to make a sauce based on chicken broth. Check the ingredients carefully.
