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Baker Brun - Napoleonskake
added by
ablelab
Quick facts
(
view all
)
per 100g
FAT
17,10g
CARBS
25,40g
PROTEIN
2,29g
Allergies:
Gluten, Milk, Soy
May have: Nuts, Egg
Review(s)
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Nutritional content
Kilojoule (kJ)
1102
Kilocalories (kcal)
266
Total Fat (g)
17,10
Saturated fat (g)
11,30
Carbohydrates (g)
25,40
Protein (g)
2,30
Sugars (g)
18,40
Salt (g)
0,30
Allergies
Gluten
Yes
Milk
Yes
Lactose
No
Shellfish
No
Nuts
Maybe
Citrus fruits
Not provided
Egg
Maybe
Fish
No
Drupes
Not provided
Peanuts
No
Soy
Yes
Celery
No
Mustard
No
Sesame
No
Lupin
No
Clams
No
Peas
Not provided
Beans
Not provided
Lentils
Not provided
Sulphur dioxide or sulphites
No
Owner
Product name
Napoleonskake
Brand name
Baker brun
Product information
Country of origin
578
Market
578
EPD number
044030
GTIN
07040850440307
Ingredients
vann, FLØT
E, sukker,
HVETEmel,
vegetabil
sk olje og
fett ( ra
ps og koko
s), kjerne
MELK, vege
tabilsk fe
tt (kokos,
palme, sh
ea), modif
isert stiv
else, kons
erveringsm
iddel(E200
, E202), p
otetstivel
se, salt,
aroma, far
ge(E160a,
E160b, E10
1), salt,
emulgator(
E471, E475
, SOYAleci
tin), natu
rlig aroma
(smør), s
itronsyre,
fortyknin
gsmiddel(E
412), stab
ilisator(E
407), surh
etsreguler
ende midde
l(E270),
Servings
0
Width (packaging)
120
Depth (packaging)
150
Height (packaging)
60
Gross weight (g)
300
Net content (g)
280
Category
Cakes and pies and pastries
Storage
Shelf life (total)
1
Shelf life (min days from delivery to consumer)
1
Temperature (min)
0
Temperature (max)
4
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