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Baker Brun - Rustikke Surdeigsbrød Fin
added by
ablelab
Quick facts
(
view all
)
per 100g
FAT
1,10g
CARBS
38,60g
PROTEIN
8,69g
Allergies:
Gluten
May have: Milk, Nuts, Egg, Soy, Mustard, Lupin
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Nutritional content
Kilojoule (kJ)
859
Kilocalories (kcal)
203
Total Fat (g)
1,10
Saturated fat (g)
0,20
Carbohydrates (g)
38,60
Protein (g)
8,70
Sugars (g)
1
Salt (g)
0,60
Allergies
Gluten
Yes
Milk
Maybe
Lactose
No
Shellfish
No
Nuts
Maybe
Citrus fruits
Not provided
Egg
Maybe
Fish
No
Drupes
Not provided
Peanuts
No
Soy
Maybe
Celery
No
Mustard
Maybe
Sesame
No
Lupin
Maybe
Clams
No
Peas
Not provided
Beans
Not provided
Lentils
Not provided
Sulphur dioxide or sulphites
No
Owner
Product name
Rustikke surdeigsbrød fin
Brand name
Baker brun
Product information
Country of origin
578
Market
578
EPD number
015090
GTIN
07040850150909
Ingredients
HVETEmel,
vann, HVET
EGLUTEN, s
alt, HVETE
maltmel, t
ørket HVET
Esurdeig,
RUGmaltmel
, RUGmel,
HVETEkli,
maltekstra
kt (BYGG),
gjær, ina
ktiv tørrg
jær, melbe
handlingsm
iddel(E300
), enzymer
(Alfa amyl
ase),
Servings
0
Width (packaging)
400
Depth (packaging)
600
Height (packaging)
200
Gross weight (g)
6000
Net content (g)
5400
Category
Bread and biscuits and cookies
Storage
Shelf life (total)
365
Shelf life (min days from delivery to consumer)
125
Temperature (min)
0
Temperature (max)
-18
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